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Bryant Haren, Executive Chef

what I did before two sisters: Chef de Cuisine at Beto & Son, Executive Sous Chef Amuzae

favorite food memory: eating roasted garlic scapes for the first time in Orange County, New York

most memorable experience at two sisters: Valentine’s Day sugar cookies

favorite food at two sisters: panzanella salad

least favorite food in general: bad pickles

one dallas experience everyone should have: driving on the freeway

what most people don’t know about me: I speak 3 languages

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